ultra-processed food
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New report details hundreds of examples of unhealthy commodity industries leveraging the COVID-19 pandemic
10th September 2020
A new report details hundreds of examples of unhealthy commodity industries, led by Big Alcohol, Big Food, and Big Soda, leveraging the COVID-19 pandemic for commercial gain.
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Explore a snapshot and share examples of unhealthy commodity industries' responses to COVID-19
09th June 2020
The NCD Alliance and SPECTRUM research consortium have been crowd-sourcing examples of unhealthy commodity industries' activities since COVID-19. Check out the latest examples from around the world.
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Help map unhealthy commodity industries' responses to COVID-19
04th May 2020
Have you seen questionable responses to the pandemic? Share them in a new tool launched by NCD Alliance and the SPECTRUM research consortium.
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NCD Alliance and Resolve to Save Lives partner to eliminate trans-fatty acids
24th September 2018
NCDA has teamed up with Resolve to Save Lives in support of the WHO's REPLACE action package, a guide to the elimination of industrially-produced trans fat.
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Latin America: Negative impact of ultra-processed foods demands strong response from governments and CSOs
10th June 2015
Experts from 12 countries of Latin America meeting in Panama this week urged a stronger role by civil society in supporting and promoting policies on food, tobacco, alcohol, and physical activity to counter the epidemic of NCDs in the region.
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Risk Factors & Prevention
02nd May 2015
Many NCDs can be prevented by addressing diet, physical inactivity, tobacco and alcohol use and making the places we live into health enabling environments.